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Honey Milk Bubble Tea

  • Prep
    15 MIN
  • Total
    55 MIN
  • Servings
    4

Honey Milk Bubble Tea

Ingredients

Directions

  1. Cook the tapioca pearls as instructed by the manufacturer. Strain and rinse with cold water.
  2. Bring the water to a boil in a pot. Remove from heat and add the honey and tea bags. Cover and let the water infuse until the tea is at room temperature.
  3. Pour the tapioca pearls into 4 large glasses. Add a few ice cubes. Pour the tea and the milk. Add sugar to taste.
  4. Place large straws in the glasses and serve.
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  • Total
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  • Total
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